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DTSTART;TZID=America/Chicago:20260813T130000
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SUMMARY:Exploratory: Fermented Foods Made Easy
DESCRIPTION:Fermented foods are a simple and delicious way to support your health! From promoting gut health and reducing inflammation to strengthening your immune system\, these traditional foods offer a variety of benefits. Instructor Janelle Lass will walk you step by step on how to make kombucha\, refrigerator pickles\, refrigerator beets\, sauerkraut\, and Instant Pot yogurt with easy-to-follow instructions\, practical tips\, and take-home recipes. Enjoy samples of each and bring your questions as you gain the confidence to make these nutritious foods in your own kitchen.
X-ALT-DESC;FMTTYPE=text/html:Fermented foods are a simple and delicious way to support your health! From promoting gut health and reducing inflammation to strengthening your immune system\, these traditional foods offer a variety of benefits. Instructor Janelle Lass will walk you step by step on how to make kombucha\, refrigerator pickles\, refrigerator beets\, sauerkraut\, and Instant Pot yogurt with easy-to-follow instructions\, practical tips\, and take-home recipes. Enjoy samples of each and bring your questions as you gain the confidence to make these nutritious foods in your own kitchen.
LOCATION:318 6th Ave SW Perham MN 56573
UID:e.4258.1494023
SEQUENCE:3
DTSTAMP:20260714T010810Z
URL:https://my.elevateotc.org/eventcalendar/Details/exploratory-fermented-foods-made-easy-1771287?sourceTypeId=Hub
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